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Beef Rendang D/F $19.50
Indonesian dish of tender beef, slow cooked in a fragrant blend of coconut milk and spices.
Lamb Keema Curry G/F, D/F $15.00
Minced lamb, spinach and peas, slow cooked with lots of spices
Lamb Rogan Josh G/F $17.50
A deeply flavourful Kashmiri-style curry with tender lamb, tomato, chilli and yoghurt
Butter Chicken. G/F $16.50
A rich and buttery North Indian dish of tender chicken simmered in a velvety tomato based sauce infused with butter, cream, and aromatic spices.
Malaysian Chicken Satay D/F $16.50
Creamy spiced peanut sauce, flavoured with lemongrass and coconut milk
Pumpkin Chana Dal G/F, D/F $12.50
A fragrant, creamy curry with sweet pumpkin, tender chickpeas, coconut milk and warming spices.
Pilau rice $3.50
pasta sauces.
Amatriciana (GF, DF) $9
Smoked bacon, tomato, white wine, hint of chilli and black pepper.
Puttanesca (GF, DF) $9
Tomato, olives, chilli, capers, anchovy, parsley.
Bolognese (GF, DF) $9
Classic rich beef & tomato.
Pomodoro (GF, DF) $9
Tomato and basil.
Boscaiola $9
Bacon, mushroom, white wine and cream.
Norma (GF, DF) $9
Eggplant, tomato, capers and oregano.
Italian sausage $9
Fennel, lemon, Parmesan.
Lamb Ragu (G/F, D/F) $9
Slow cooked lamb shoulder, tomato and soffritto base