our MENU.

Chicken Paprikash. G/F $15.00

Classic Hungarian comfort food — tender chicken in a creamy, smoky paprika sauce

Butter chicken. G/F $16.50

A rich and buttery North Indian dish of tender chicken simmered in a velvety tomato based sauce infused with butter, cream, and aromatic spices.

Malaysian chicken satay D/F $16.50

Creamy spiced peanut sauce, flavoured with lemongrass and coconut milk

Jerk Chicken, rice & peas. D/F $16.50

2 x Bone-in chicken thighs loaded with flavour, served with fragrant coconut rice and kidney beans.

Lamb Keema Curry G/F, D/f $14.00

Minced lamb, spinach and peas, slow cooked with lots of spices

Thai Pork Larb. G/F, D/F $16.50

Vibrant Thai style minced pork with lime, chilli, fish sauce and fragrant herbs. Served with a crunchy mix of peanuts, shallots and puffed rice.

Pumpkin Dal. G/F, D/F. $12.50

A fragrant, creamy curry with sweet pumpkin, tender chickpeas, coconut milk and warming spices.

Pilau rice $3.50